TEA Award Winner “Best themed restaurant”, Disneyland Paris “Ratatouille”, Bistrot “Chez Remy”
Business Development and supporting Project Management, Production Supervision& Client Liasion, for selected themed props for the restaurant “Chez Remy” at Ratatouille, Disneyland Paris. Props such as copper colander, salt shaker, red wine bottles, forks etc.
TEA Award Winner 2014 “Bistrot Chez Rémy”, Award for Outstanding Achievement – Themed Restaurant.